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Gluten free Pancakes
Ingredients 2 Cups gluten free all purpose flour 3 Cups gluten free cornflour 100 Grams melted butter 1-2 Tablespoons Flax Seed Meal 1-2 Tablespoons Chia Seeds 2 Teaspoons gluten free baking powder 1 Teaspoon salt 2 Teaspoons vanilla extract 2 Bananas 2 Eggs Directions Put all the ingredients into a food processor and mix it together. Then pour milk or water to the mix until your have a smooth batter. Heat a non-stick frying pan over a medium heat and add a knob of butter. When the butter is melted add a ladle of batter on the pan.When the edges appear cooked and the batter bubbles on top flip…
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Gluten free Cranberry Waffels
Nothing says Good Morning like a stack of waffles. This waffle recipe is one of my favorite. Gluten sensitive or not you are gonna love them. Why Gluten free? Well, many people are gluten sensitivity and it is believed that one in a hundred have the Celiac disease. Gluten is a protein found in wheat, rye, barley and triticale. If you are having some digestive problems perhaps you should eat gluten free for some time and see if your digestive system will get better. Remember to listen to your body and of cause your doctor. These waffles are crispy on the outside and a bit fluffy on the inside. Best…
Your Gratest Wealth is your Health
