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Gluten free Pancakes
Ingredients 2 Cups gluten free all purpose flour 3 Cups gluten free cornflour 100 Grams melted butter 1-2 Tablespoons Flax Seed Meal 1-2 Tablespoons Chia Seeds 2 Teaspoons gluten free baking powder 1 Teaspoon salt 2 Teaspoons vanilla extract 2 Bananas 2 Eggs Directions Put all the ingredients into a food processor and mix it together. Then pour milk or water to the mix until your have a smooth batter. Heat a non-stick frying pan over a medium heat and add a knob of butter. When the butter is melted add a ladle of batter on the pan.When the edges appear cooked and the batter bubbles on top flip…
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Protein Pancakes
A foolproof delicious homemade protein pancakes. Nothing says weekend more than a stack of protein pancakes with syrup, honing or just plain old butter. We are talking about, 3 bananas Dash of egg whites Protein powder by your own choose ( I like whey protein from Now) Mix it all together in a bowl and then add some oatmeal and cinnamon after your taste. I like to add some raisins also to the recipe. Heat your pan over low heat and brush it with butter. Cook the pancakes on both sides until they are ready. Enjoy!
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